Recipe

<p>Oh, but I do have a low carb key lime pie #Recipe I'm trying out this week!!</p>

<p>@indy Nah, wings aren't ready yet. I just like to let it sit a bit so the flavors meld a bit. The first time I met M, she gave me this ranch #Recipe and we love it!</p>

<p>I also have a #Recipe for some coconut flour based vanilla wafers, and those crumbled up would be good too.</p>
<div class="indented">Reply - indy1207 - 1/9/16 8:36pm<br><p>Where do you get coconut flower.</p>
</div><div class="indented">Reply - mamacrunchNJ - 1/9/16 10:08pm<br><p>Bob's Red Mill does them all!</p>
</div><div class="indented">Reply - mamacrunchNJ - 1/9/16 10:09pm<br><p>Tapioca flour is also nice.</p>

<p>@indy Considering that I eat cream cheese straight out of the package, I love cheesecake. And it's one of the easiest #Recipes to make sugar-free.</p>
<div class="indented">Reply - indy1207 - 1/9/16 8:38pm<br><p>Wood Sprite eats from the package too.</p>
</div><div class="indented">Reply - mamacrunchNJ - 1/9/16 10:14pm<br><p>oh yes,... i microwave it (Iknow ugh!) and then put stevia in it and vanilla, and just eat it...</p>